Blog #food grade alcohol

Companies use yeast cells to ferment plants that contain starch, such cereal, beets, or sugarcane, to produce food-grade alcohol.

If you choose organic alcohol, you are choosing a product that has been legally certified to meet organic standards.

What is ethyl alcohol? And the answer is pretty much related to the previous question! The food grade alcohol is also known as the ethyl alcohol and considered to be very safe for the human consumption.